Hydroponics
And yet there was a
year in my life when I grew and harvested about 100kg of edible stuff for 27 hungry
people, some of them vegetarian. Where? At the Macquarie Island station
(Australian Antarctic Division). How? Running a small hydroponic system.
Hydroponic is not
exactly gardening, it is engineering which is right in my comfort zone. The
Macquarie Island hydroponic “garden” is a very well insulated room, about 20m2.
All plants grow in pots filled with clay pellets and immersed into water
enriched with the right amount of nutrients. All this worked fantastically
well, even with me as head gardener. It can’t be that hard!
I used to start
lettuce seeds in a tray full of vermiculite half immersed in water. When the
young plants appeared, I just put each one in a small plastic pot full of clay
pellets. The pots were then placed in holes drilled in horizontally laid storm
water pipes half full of fertilised water. That water was kept in a small tank
located under the pipes and pumped up there with a small fish-tank pump. Daily
maintenance? Check the water level in the tank and the nutrient level in the
water (I used a conductivity meter for that).
Why not have a go?
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